ESMACH SPA

Dedicated to bread-making since 1968

Mixing Line
-    Spiral mixers with fixed bowl, with removable trolley, self-tipping, from 30 to 300 Kg.
-    Planetary mixers from 20 to 60 litres
Machine Line
-    Dividers, rounders, moulders, long moulders
-    Groups, donut lines, dropping machines
Cold Line
-    Controlled proving chambers and cabinets
-    Freezers, storage units, display units
Oven Line
-    Deck ovens, rotary rack ovens, convection ovens
-    Electricity, gas, oil-fired or wood-fired ovens, cooking surface up to 28 m2.
Plants
-    Automatic line for pizza bases, piadina, panzerotto and bread rolls for hamburgers
-    Bauletto line
-Tin-bread and tramezzino line
-    Linea filoni