Landucci: 100 Years Between Tradition and Innovation
The year 2025 marks an extraordinary milestone for Landucci: 100 years of activity. A century of challenges, transformations, and achievements that have made the company a
Category: Bakery – Pizza – Pasta
Space, speed and simplicity: the ultimate solution for secondary packaging
Cama Group develops a multi-machine replacement programme that will see competitor’s overly complicated machines replaced by state-of-the-art, quick-changeover packaging technology Uptime is one of the
Foodline: the most reliable partner in the worldwide food processing industry
FOODLine Co. is a leading Consulting & Engineering firm specializing in the design, planning, and implementation of industrial bakery & confectionery projects worldwide. For over 46 consecutive years,
Schaller-excellence in food
Designed and engineered in Austria. Manufactured in Türkiye. Trusted Worldwide. Raw materials, energy, labor, maintenance – costs are rising across the board. At the same
Unlocking efficiency: Rademaker’s innovative solutions for long shelf-life production
Rademaker specializes in cutting-edge production lines tailored for long shelf-life croissants and pastries, designed to meet the diverse needs of bakeries. Offering both semi-industrial and fully industrial
ESG-Italy: smart automation and integrated solutions for the food industry
Automation, hygiene, and energy efficiency are top priorities in today’s food industry. ESG-ITALY positions itself as a strategic partner for companies looking to simplify production
Don’t Call It Just a Belt
“Come on, it’s just a conveyor belt, right?” Wrong. It’s not just a belt. In the world of food production, a conveyor is never a
Space, speed and simplicity: the ultimate solution for secondary packaging
Cama Group develops a multi-machine replacement programme that will see competitor’s overly complicated machines replaced by state-of-the-art, quick-changeover packaging technology Uptime is one of the
POPPING MACHINE RP-EVO
The POPPING MACHINE RP-EVO is the latest-generation press designed by Re Pietro Srl for the production of both cereal cakes and no-fried popped snacks and
Sud Forni: Italian excellence at the service of high-end restaurants
In the world of high-end dining, choosing the right oven is essential to ensuring quality, efficiency, and versatility. SUD FORNI, an Italian company specializing in
