
INTERSICOP 2024: unites the bakery, pastry, ice cream and coffee industry in Madrid
With three months to go, 85% of the stand space has already been confirmed The fourteenth edition of the International Bakery, Pastry, Ice Cream and
With three months to go, 85% of the stand space has already been confirmed The fourteenth edition of the International Bakery, Pastry, Ice Cream and
In the context of Calabria’s exceptional culinary landscape, Panificio Colacchio stands out as a unique reference point, where tradition, innovation, and quality merge in an
FOODLine Co. is a Consulting & Engineering Firm active in the Design, Planning and Implementation of Industrial Bakery and Confectionery projects around the world, for
Silvestri offers excellent quality of both machinery and services for customers’ full satisfaction For two generations Silvestri S.r.l. has been producing industrial mixers installed in
What are the food trends of the future? What expectations do customers have from tomorrow’s bakery counters? Along with artisan bakery, digitalization and sustainability, food
The full-service platform for new and used bakery machines. Bakersmachinery.com is Gaux’s new online platform. The website is designed to make buying bakery equipment much
Already a familiar name supplying turnkey processing and packaging solutions to several industries, IMA focuses on the food sector through one of its best-established clusters
PRIM ITALIA is a company specialized in the manufacturing of machines for the production of breadsticks, pizzas, and other baked products.” Founded in 1980, PRIM
Founded in 2000 following the President Remo Giai’s idea, Farmo is an all-Italian company, and a leader in the gluten-free sector. The Lombard company, based
Soren Srl was founded in 1973 and it is an engineering and manufacturing company operating in the food processing sector. Initially focused on the national