The situation in the butcher trade 2022
The economic situation in the butcher trade was also significantly impacted in 2021 by the effects of the Coronavirus pandemic. The trend was a dual
Category: Fairs – Exhibitions
IFFA 2022 – Mechanical engineering in good position
The German manufacturers of machinery for meat processing and packaging as well as of alternative protein processing equipment were again able to significantly increase their
Interview with Godo Röben of Balpro on the role of alternative proteins in feeding tomorrow’s world
This year, for the first time, alternative sources of protein will be part of IFFA – Technology for Meat and Alternative Proteins in Frankfurt am
IFFA 2022: Great ideas for the butchers’ trade
Anyone who is successful in the butchers’ trade often combines their expertise for meat and sausages with a purposeful specialization and invests continuously in their
IFFA – the sector highlight for innovations, trends and encounters
The sector is set to meet at IFFA in Frankfurt am Main from 14 to 19 May. Around 900 exhibitors from more than 40 countries
Beviale Moscow 2022 suspended indefinitely
Beviale Moscow, the first holistic trade fair for the Russian beverage market, is being suspended indefinitely in light of current events. It will not take
Great success of participation at InterSICOP 2022
Both visitors and professionals were very satisfied with the latest edition of the show, which has established itself as the great meeting point for confectionery,
Suspension of Beviale Moscow 2022
The developments of the past days and Russia’s war against Ukraine with all its terrible suffering, leave us stunned. We cannot believe that such horrible reality
Modern Bakery Moscow is postponed to June 14-17, 2022
All Messe Frankfurt RUS fairs have always been known with the top-level services and organization standards, with the multinational professional audience and large numbers of
Process technology and ingredients: IFFA shows how the production of food from alternative proteins succeeds
Whether from plants, insects or cultivated meat ̶ meat alternatives are increasing in importance. Alternative proteins are therefore one of the top themes at IFFA
