INTERSICOP 2024: unites the bakery, pastry, ice cream and coffee industry in Madrid
With three months to go, 85% of the stand space has already been confirmed The fourteenth edition of the International Bakery, Pastry, Ice Cream and
With three months to go, 85% of the stand space has already been confirmed The fourteenth edition of the International Bakery, Pastry, Ice Cream and
Biscuits, chocolate or filled chocolates have to be sustainably packaged today. Recyclability and optimum protection are at the top of the priority list regarding the
The doors to Oman AgroFood 2023, the 5th International Exhibition for Agriculture, Fisheries and Food, swung open yesterday in a remarkable inaugural ceremony graced by
What are the food trends of the future? What expectations do customers have from tomorrow’s bakery counters? Along with artisan bakery, digitalization and sustainability, food
++ Sustainable packaging solutions under the main theme of “Responsibility” ++ Recyclable packaging material ++ More ecological production ++ Packaging lines streamlined for efficiency ++
Propak exhibitions in Africa act as a hub for those in the packaging, plastics, printing and food processing industries from across the region and around
Rise in demand for stand space at the leading trade show for the global fresh produce business. FRUIT LOGISTICA which takes place from 7 to 9
++ Over 1,600 exhibitors expected in Cologne ++ International relevance on the rise ++ “Responsibility” as the central theme of the event ++ Preparations for
On March 21-22, at the Confex business forum, the results and perspectives for the development of the confectionery industry in Russia were discussed On March
SNACKEX has a consistent history of 50+ years and is considered the ultimate event to showcase savoury snacks and nuts products, network with industry professionals,