PROFOOD TECH
ProFood Tech is a new biennial event built to showcase suppliers' latest innovations and technologies for all food and beverage sectors, all under one roof. Debuting at McCormick Place in Chicago, April 4-6, 2017, it will be the most comprehensive processing event in North America, unprecedented in its scope.
- 150,000 nsf show floor with exhibiting companies of all s
- Crossover technologies for multiple food and beverage sectors
- A dairy pavilion presented by IDFA, which will replace the International Dairy Show
- Conveniently located in Chicago, near many food and beverage companies
Whether you’re a niche supplier or a large supplier serving multiple market sectors, ProFood Tech provides opportunity to build your business. You can:
- Break into new food and beverage markets.
- Cement your status as an industry leader.
- Reach a large group of customers at one event.
Fast-paced advances in food and beverage processing require an event that can forge the industry’s path ahead: ProFood Tech. Attending this new, biennial event will give you a wide perspective on the food and beverage processing industry as a whole, helping you find cutting-edge solutions to the challenges you face every day on the plant floor.
- All of the top processing equipment suppliers in one place
- Crossover solutions and new ideas from other industries
- The International Dairy Show will be redeveloped into a dairy pavilion, presented by IDFA, at ProFood Tech
- A food production education program from IDFA
- Resources and information on critical food safety issues
