ORVED SPA - VACUUM PACKAGING MACHINES
VACUUM PACKAGING MACHINES
The ORVED Company was originally founded in Verona, Italy in 1984, and specialises in the design, manufacture and continual development of vacuum packing machines and machines for packing in a protective atmosphere.
Orved we believe innovation serves not only an idea but is the
perfect combination of three key elements: our knowledge,
determination to reach our goals and our drive towards success.
For
this reason, Orved has been innovating the world for over 30 years by
creating the best products dedicated to the vacuum packing and
sous-vide cooking, our true passion!
Excellence, innovation, training, listening and customer care are the foundations of the Orved corporate philosophy. This consistent choice has led the company to spread the culture and the use of vacuum technology around the world by offering cutting-edge machinery in both technology and quality, able not only to respond to clients' needs but also to anticipate them.
Today Orved, represents excellence in the vacuum world for both storage and in cooking. It carries the highest quality and efficient products to simplify the customers' daily work, always ensuring the highest level of technology and performance with significant time and cost savings, as the thermosealing machines
Orved produces a wide range of vacuum packaging machines
Vacuum packaging machines equipped with a unique "Power-Steel" technology that allows you to package any product through a vacuum chamber totally smooth, unique and shiny with rounded corners. With the "Power-Steel" technology, cleaning the tank will be ultra-fast, making it more clean and sanitary.
The double welding present in packaging, guarantees your vacuum product, the security of being hermetically sealed. The sealing, clearly visible on the envelope, gives both greater safety of the vacuum and a better aesthetic appearance of the envelope.
The "conservation" program is designed to allow you to greatly extend the shelf-life of your every product in a simple and fast way; with preset programs and de-aeration, you can store under vacuum even the most difficult foods such as fresh pasta, fibrous meat, sauces and marinades.
The opportunity to enjoy two sealing bars will allow you to vacuum pack more at a time, thus reducing considerably, the work time and leaving you the freedom to do the other work.
