
Rotary drum cooker Foodtech
To cook in unsalted water short and filled dry pasta, rice, other grains and vegetables. The product is introduced into a drum rotating inside a
To cook in unsalted water short and filled dry pasta, rice, other grains and vegetables. The product is introduced into a drum rotating inside a
To cook sheet, fresh and dry pasta, immersed in water. Built in stainless steel, with a covered cooking tank and a zone for washing and
To quickly reduce the temperature of the product with cold air circulation through a cooling coil. The cooling tunnel is in stainless steel, with insulation
insulation panels that can be opened for cleaning. Temperature and humidity are controlled by a probe, excess moisture is expelled by an aspirator. The treatment
To pasteurize with saturated or superheated steam. Tunnel in stainless steel with lifting cover panel for easy access during the cleaning operations, composed of three
ESMACH SPA is a company from Vicenza that has been producing dough processing equipment for almost fifty years, with the perfect mix of cutting-edge technology,
Axor Ocrim is specialized in the design and supply of tailor made complete dry pasta lines for short-cut, long-cut, special pasta shapes and several other
From Friday 5th February to Tuesday 9th February 2016 Paris-Nord Villepinte (France) www.europain.com Guided by consumers’ changing moods and expectations, the market and professionals in
French Touch & International Excellence : the very best in bakery-pastry at Europain & Intersuc 2016 Friday 5th February to Tuesday 9th February 2016 Paris-Nord
The company Z.matik has thirty years experience in the production of machines for bakeries and pastry shops, especially of sheeters manuals, groups for croissant, work