Virto-Cuccolini’s mission in the food sector
Safety, control, fineness degree, new products selection: those are the keywords summarising Virto-Cuccolini’s support to the food industry. With the adoption of sieving technology from ceramic industry, a sector being characterized by highly challenging resistance and sieving efficiency requirements, in recent years, Virto-Cuccolini has stood out also in the lively and miscellaneous food industry, constant source for new ways to exceed sieving performances.
As a reliable supplier for most important food industries, the very core of Virto-Cuccolini’s mission is all about the quality that careful and precise sieving can add to the various ingredients used to prepare foodstuff, with continuously improving features.
As examples we can take the many sieves supplied for hazelnut grains installed at important global players of the chocolate sector, where it is important to guarantee repeatability in final product configuration, regardless of its production site; Powder milk screening that efficaciously removes residues and lumps (unsuitable for the following mixing or processing stages), despite of the fats that tend to clog the mesh; Sugar – granulated and icing – also benefits from Virto-Cuccolini circular vibrating screens, which enable easier and more efficient cleaning operations thanks to simple machine construction: a particularly recognised advantage for medium productions that need to constantly control the effects of potential con tamination due to frequent product change.
Separation through vibrating screens is an excellent solution also in case of production tailings recovery, for example in pasta and bread production, and for any other product whose look represents a quality feature. In this case, Virto-Cuccolini vibrating screens emerge as a fundamental support for recycling operations and to select new products from waste, in a circular economy viewpoint in which both environment and finance are getting advantages.
Virto-Cuccolini’s experience has been developing progressively over time by assisting customers across the globe, and it grows along with not only the new challenges the food industry regularly deals with, but also the innovation input from other industrial sectors, which Virto-Cuccolini serves with the same or similar technology. The company’s test workshop in Reggio Emilia is always ready to control the capacity and granulometry performance of Virto-Cuccolini vibrating screens.
