MilkyLab: Pocessed cheese production line
Automatic line for the production of cream cheese and processed cheese production line. Variable capacity from 100 kg to 1500 kg / h. The melted
Automatic line for the production of cream cheese and processed cheese production line. Variable capacity from 100 kg to 1500 kg / h. The melted
Now Lauretta thermostable fruit and cream fillings are available in a new, smaller packaging: Rengo ready-to-use pastry bag. It’s a convenient 1 kg bag with
La société ITALPAN a été crée en 1988 et son activité s’est développée dans le secteur des machines de boulangerie artisanale. Le siège de la
The firm ITALPAN was established in 1988 and its activity spread into the sector of artisan bakery machinery. The firm’s headquarter is in Schio, in
Make your business rise with Industrial Bakery Line technology We are a leading Company in the food plants industry, specialized in the planning, manufacturing and
Domino technology at your service It’s time for natural yeast! Finally artisan bakers, pizza chefs and patisserie chefs can obtain a liquid natural yeast that
Machines for all kind of pasta The holder Cavalier Aldo Cozzi, places itself from various years on the top of the domestic and international market
تحتل شركة “أجريفليكس المحدودة AGRIFLEX SRL” الموقع الريادي في مجال انتاج أنظمة للتعامل مع المواد الأولية منذ مايتجاوز 40 عاماً. بفضل الأبحاث داخل الشركة لقد
تفخر شركة زي ماتيك “Z.matik” بخبرة ثلاثون عامًا في مجال انتاج الماكينات الخاصة بالمخابز ومصانع الحلويات، وعلى وجه الخصوص ماكينات تصنيع الرقائق اليدوية، وماكينات تصنيع
For over 35 years C.P. Srl produces and distributes machines for the Baking, Pastry and Pizzeria Industry. With a predominantly export-oriented attitude, over time, it